PID temperature control: The Linea Classic S uses a PID (proportional integral derivative) controller to regulate the temperature of the water in the boilers, ensuring consistent and precise temperature for the perfect extraction of espresso.
Dual boilers: The machine has two separate boilers, one for brewing and one for steaming milk, allowing for simultaneous brewing and steaming without any temperature fluctuations.
Saturated groups: The groups on the Linea Classic S are saturated, meaning that the entire group head is heated evenly for better temperature stability during extraction.
Precision baskets: The machine comes with precision baskets that are designed to distribute water evenly through the coffee grounds for a more consistent extraction.
Automatic or semi-automatic options: The Linea Classic S is available in both automatic and semi-automatic versions, giving businesses the option to choose the level of control they want over the extraction process.
Sleek and durable design: The machine has a sleek and modern design, making it a visually appealing addition to any café or restaurant. It is also made with durable materials to withstand the demands of a commercial setting.
Customizable options: The machine can be customized with different colors, finishes, and add-ons such as cup warmers or steam wands.
Energy efficient: The Linea Classic S
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